Sous Chef Average Salary in Hamburg 2024
How much money does a person working as Sous Chef make in Hamburg?
LOW
1,280
EUR AVERAGE
2,790
EUR HIGH
4,430
EUR
A person working as Sous Chef in Hamburg typically earns around 2,790 EUR. Salaries range from 1,280 EUR (lowest) to 4,430 EUR (highest).
Salary Variance
This is the average salary including housing, transport, and other benefits. Sous Chef salaries in Hamburg vary drastically based on experience, skills, gender, or location. Below you will find a detailed breakdown based on many different criteria.
Sous Chef Pay Scale and Salaries in Hamburg
Salary Structure and Pay Scale Comparison
2,640 EUR or more
2,310 to 2,640 EUR
1,590 EUR or less
1,590 to 2,310 EUR
 1,280 EUR |
2,660 EUR |
4,430 EUR |
Median Salary, maximum and minimum salary, minimum wage, starting salary, and the salary range
Salary Range, Minimum Wage, and Starting Salary
Salaries for the position Sous Chef in Hamburg range from 1,280 EUR (starting salary) to 4,430 EUR (maximum salary). It should be noted that the given figure is not the legally mandated minimum wage; rather, it represents the lowest figure reported in a salary survey that included thousands of participants and professionals from all regions of the country.
Median Salary
With a median salary of 2,660 EUR, half of the professionals who work as Sous Chef in Hamburg earn less than this amount, and the other half earn more. The median salary denotes the middle value of salaries. Ideally, you would want to belong to the group earning more than the median salary, located on the right side of the salary distribution graph.
Percentiles and Salary Scale
The median is closely associated with two other values known as the 25th and 75th percentiles. By examining the salary distribution chart, it can be determined that 25% of professionals employed as Sous Chef in Hamburg earn less than 2,150 EUR, while 75% earn more. Similarly, the chart shows that 75% earn less than 3,070 EUR while 25% earn more.
Pay Scale Structure
To provide a better understanding of expected salaries, we categorized the frequently occurring salaries into different ranges. This approach provides a more precise representation of salary distribution for the job title Sous Chef in Hamburg compared to simply calculating the average. The majority of reported salaries, approximately 65%, fall within the range of 1,590 EUR to 2,310 EUR. About 20% of salaries are below the 1,590 EUR mark, while 10% fall within the range of 2,310 EUR to 2,640 EUR. Only 5% of individuals have salaries exceeding 2,640 EUR.
Salary Comparison by Years of Experience / Sous Chef / Hamburg
How do experience and age affect pay?
| 0 - 2 Years | 1,450 EUR | |
| 2 - 5 Years | +34% | 1,940 EUR |
| 5 - 10 Years | +48% | 2,870 EUR |
| 10 - 15 Years | +22% | 3,500 EUR |
| 15 - 20 Years | +9% | 3,820 EUR |
| 20+ Years | +8% | 4,130 EUR |
The experience level is the most important factor in determining the salary. Naturally, the more years of experience the higher the wage. We broke down salaries by experience level for people working as Sous Chef and this is what we found.
Employees with less than two years of experience earn approximately 1,450 EUR.
While someone with an experience level between two and five years is expected to earn 1,940 EUR, 34% more than someone with less than two year's experience.
Moving forward, an experience level between five and ten years lands a salary of 2,870 EUR, 48% more than someone with two to five years of experience.
Additionally, professionals whose expertise span anywhere between ten and fifteen years get a salary equivalent to 3,500 EUR, 22% more than someone with five to ten years of experience.
If the experience level is between fifteen and twenty years, then the expected wage is 3,820 EUR, 9% more than someone with ten to fifteen years of experience.
Lastly, employees with more than twenty years of professional experience get a salary of 4,130 EUR, 8% more than people with fifteen to twenty years of experience.
Typical Salary Progress for Most Careers
Salary Comparison By Education / Sous Chef / Hamburg
How do education levels affect salaries?
Displayed below is the average salary variance between different education levels of professionals working as Sous Chef.
| High School | 1,690 EUR | |
| Certificate or Diploma | +93% | 3,260 EUR |
We all know that higher education equals a bigger salary, but how much more money can a degree add to your income? We broke down salaries by education level for the position Sous Chef in order to make a comparison.
Level 1: High School
Employees at this education level have an average salary of 1,690 EUR.
Level 2: Certificate or Diploma
At this level, the average salary becomes 3,260 EUR, 93% more than the previous level.
Typical Salary Difference by Education for Most Careers
Salary and Compensation Comparison By Gender / Sous Chef / Hamburg
Though gender should not have an effect on pay, in reality, it does. So who gets paid more: men or women? For the people who work as Sous Chef in Germany, the average difference between the salary of male and female employees is 6%.
| Male | 2,560 EUR | |
| Female | -6% | 2,410 EUR |
Salary Comparison By Gender in Germany for all Careers
Average Annual Salary Increment Percentage / Sous Chef / Hamburg
How much are annual salary increments in Hamburg for individuals working as Sous Chef? How often do employees get salary raises?
Individuals working as Sous Chef in Germany are likely to observe a salary increase of approximately % every months. The national average annual increment for all professions combined is 8% granted to employees every 16 months.
Germany / All Professions
The term Annual Salary Increase usually refers to the increase in 12 calendar month period, but because it is rare that people get their salaries reviewed exactly on the one-year mark, it is more meaningful to know the frequency and the rate at the time of the increase.
How to calculate the salary increment percentage?
The annual salary Increase in a calendar year (12 months) can be easily calculated as follows: Annual Salary Increase = Increase Rate x 12 / Increase Frequency
Worldwide Salary Raises: All Countries and All Jobs
Salary Packages and Schemes
Not all compensation increases are reflected directly in the salary. Some companies offer upgraded packages to their staff instead of cash money. The figures displayed here account only for direct increments to the base salary.
Bonus and Incentive Rates / Sous Chef / Germany
How much and how often are bonuses being awarded?
Share This Chart Tweet Get Chart Linkhttp://www.salaryexplorer.com/charts/germany/food-hospitality-tourism-catering/sous-chef/annual-salary-bonus-rate-germany-sous-chef.jpg
100% of surveyed staff reported that they haven't received any bonuses or incentives in the previous year while % said that they received at least one form of monetary bonus.
Those who got bonuses reported rates ranging from % to % of their annual salary.
| Received Bonus | % | |
| No Bonus | 100% |
Types of Bonuses Considered
Individual Performance-Based BonusesThe most standard form of bonus, where the employee is awarded based on their exceptional performance.
Company Performance BonusesOccasionally, some companies like to celebrate excess earnings and profits with their staff collectively in the form of bonuses that are granted to everyone. The amount of the bonus will probably be different from person to person depending on their role within the organization.
Goal-Based BonusesGranted upon achieving an important goal or milestone.
Holiday / End of Year BonusesThese types of bonuses are given without a reason and usually resemble an appreciation token.
Bonuses Are Not Commissions!
People tend to confuse bonuses with commissions. A commission is a prefixed rate at which someone gets paid for items sold or deals completed while a bonus is in most cases arbitrary and unplanned.
What makes a position worthy of good bonuses and a high salary?
The main two types of jobs | |
| Revenue Generators | Supporting Cast |
Employees that are directly involved in generating revenue or profit for the organization. Their field of expertise usually matches the type of business. | Employees that support and facilitate the work of revenue generators. Their expertise is usually different from that of the core business operations. |
Example: | Example: |
Revenue generators usually get more and higher bonuses, higher salaries, and more frequent salary increments. The reason is quite simple: it is easier to quantify your value to the company in monetary terms when you participate in revenue generation.
Bonus Comparison by Seniority Level
Top management personnel and senior employees naturally exhibit higher bonus rates and frequencies than juniors. This is very predictable due to the inherent responsibilities of being higher in the hierarchy. People in top positions can easily get double or triple bonus rates than employees down the pyramid.
Average Hourly Wage / Sous Chef / Hamburg
16 EUR per hourThe average hourly wage (pay per hour) for individuals working as Sous Chef in Hamburg is 16 EUR.This is the rate they get paid for every worked hour.
About The Hourly Pay Rate
The hourly wage is the salary paid in one worked hour. Usually, jobs are classified into two categories: salaried jobs and hourly jobs. Salaried jobs pay a fixed amount regardless of the hours worked. Hourly jobs pay per worked hour. To convert salary into hourly wage the above formula is used (assuming 5 working days in a week and 8 working hours per day which is the standard for most jobs). The hourly wage calculation may differ slightly depending on the worked hours per week and the annual vacation allowance. The figures mentioned above are good approximations and are considered to be the standard. One major difference between salaried employees and hourly paid employees is overtime eligibility. Salaried employees are usually exempt from overtime as opposed to hourly paid staff.
What is the minimum hourly rate of pay?
The minimum pay rate per hour for people working as Sous Chef in Hamburg is 7 EUR. This is the minimum as per the gathered data in the salary survey not the minimum hourly rate mandated by law.
Salary comparison with similar jobs
| Job Title | Average Salary |
| Food / Hospitality / Tourism / Catering |  -100% | |
| Airbnb Property Manager | 4,470 EUR |  +61% |
| All Rounder | 1,640 EUR | -41% |
| Assistant Executive Housekeeper | 1,270 EUR | -54% |
| Assistant Food and Beverage Controller | 2,360 EUR | -15% |
| Assistant Food and Beverage Director | 5,040 EUR | +81% |
| Assistant Hospitality Manager | 5,740 EUR | +110% |
| Assistant Storekeeper | 1,130 EUR | -59% |
| Assistant Tour Manager | 2,540 EUR | -9% |
| Baker and Pastrycook | 1,490 EUR | -46% |
| Bakery Manager | 3,010 EUR | +8% |
| Bakery Superintendent | 2,090 EUR | -25% |
| Banquet Captain | 1,620 EUR | -42% |
| Banquet Manager | 2,180 EUR | -22% |
| Banquet Server | 1,320 EUR | -53% |
| Bar Attendant | 1,340 EUR | -52% |
| Bar Manager | 2,720 EUR | -2% |
| Bar Supervisor | 1,840 EUR | -34% |
| Barista | 1,700 EUR | -39% |
| Bartender | 1,560 EUR | -44% |
| Bellman | 1,330 EUR | -52% |
| Beverage Manager | 3,120 EUR | +12% |
| Bistro Attendant | 1,320 EUR | -53% |
| Buffet Chef | 2,520 EUR | -10% |
| Buffet Host | 1,370 EUR | -51% |
| Buffet Manager | 3,000 EUR | +8% |
| Butcher and Slaughterer | 1,110 EUR | -60% |
| Cafeteria Assistant | 1,460 EUR | -48% |
| Cafeteria Manager | 2,470 EUR | -11% |
| Cafeteria Supervisor | 1,930 EUR | -31% |
| Cake Decorator | 1,620 EUR | -42% |
| Casino Shift Manager | 4,430 EUR | +59% |
| Chain Store Customer Support | 2,070 EUR | -26% |
| Chef | 2,660 EUR | -4% |
| Chef De Cuisine | 3,740 EUR | +34% |
| Club Manager | 4,690 EUR | +68% |
| Cluster Director | 5,910 EUR | +110% |
| Cluster Revenue Manager | 5,020 EUR | +80% |
| Cocktail Server | 1,380 EUR | -50% |
| Coffee Shop Manager | 4,720 EUR | +69% |
| Concierge | 1,270 EUR | -54% |
| Confectionery Baker | 1,490 EUR | -46% |
| Conference and Sales Coordinator | 2,350 EUR | -16% |
| Conference Services Manager | 3,090 EUR | +11% |
| Cook | 2,320 EUR | -17% |
| Corporate Sous Chef | 3,790 EUR | +36% |
| Corporate Travel Consultant | 3,630 EUR | +30% |
| Croupier | 1,750 EUR | -37% |
| Culinary Assistant | 1,230 EUR | -56% |
| Culinary Associate | 1,200 EUR | -57% |
| Culinary Tour Guide | 3,220 EUR | +16% |
| Demi Chef | 2,550 EUR | -8% |
| Dietary Aide | 2,640 EUR | -5% |
| Dining Room Supervisor | 2,310 EUR | -17% |
| Dishwasher | 1,020 EUR | -63% |
| Duty Manager | 3,230 EUR | +16% |
| Events Coordinator | 1,950 EUR | -30% |
| Executive Chef | 2,960 EUR | +6% |
| Executive Pastry Chef | 2,340 EUR | -16% |
| Fast Food Cook | 2,150 EUR | -23% |
| Fast Food Shift Supervisor | 2,300 EUR | -17% |
| Fine Dining Cook | 3,720 EUR | +34% |
| Fine Dining Restaurant Chef | 3,630 EUR | +30% |
| Fleet Manager | 6,350 EUR | +130% |
| Food and Beverage Manager | 4,800 EUR | +72% |
| Food and Beverage Trend Analyst | 3,250 EUR | +17% |
| Food Consultant | 3,880 EUR | +39% |
| Food Photographer | 2,770 EUR | -1% |
| Food Policy Analyst | 3,640 EUR | +31% |
| Food Safety Auditor | 3,330 EUR | +20% |
| Food Safety Compliance Manager | 3,780 EUR | +36% |
| Food Safety Coordinator | 3,100 EUR | +11% |
| Food Server | 1,330 EUR | -52% |
| Food Service Director | 4,930 EUR | +77% |
| Food Service Manager | 5,280 EUR | +90% |
| Food Service Sales | 3,120 EUR | +12% |
| Food Service Worker | 1,260 EUR | -55% |
| Food Stylist | 2,080 EUR | -25% |
| Food Sustainability Consultant | 3,970 EUR | +43% |
| Front Desk Agent | 1,470 EUR | -47% |
| Front Desk Clerk | 1,510 EUR | -46% |
| Front Office Manager | 2,840 EUR | +2% |
| Gastronomy Consultant | 3,020 EUR | +8% |
| Guest Service Executive | 4,450 EUR | +60% |
| Guest Service Representative | 1,680 EUR | -40% |
| Head Chef | 3,010 EUR | +8% |
| Head Concierge | 1,990 EUR | -29% |
| Hospitality Director | 7,340 EUR | +160% |
| Hospitality Technology Specialist | 3,100 EUR | +11% |
| Hostess / Host | 1,470 EUR | -47% |
| Hotel Desk Clerk | 1,440 EUR | -48% |
| Hotel Maid | 1,140 EUR | -59% |
| Hotel Manager | 7,060 EUR | +150% |
| Hotel Revenue Manager | 4,300 EUR | +54% |
| Hotel Sales Manager | 5,440 EUR | +95% |
| Hotel Service Supervisor | 4,310 EUR | +55% |
| Hotel Staff | 1,430 EUR | -49% |
| Inventory Coordinator | 1,660 EUR | -40% |
| Kitchen Manager | 2,570 EUR | -8% |
| Kitchen Staff | 1,380 EUR | -50% |
| Kitchen Supervisor | 2,190 EUR | -21% |
| Line Cook | 2,270 EUR | -18% |
| Luggage Porter | 1,130 EUR | -59% |
| Molecular Gastronomist | 3,890 EUR | +40% |
| Motel Manager | 4,070 EUR | +46% |
| Pastry Chef | 2,180 EUR | -22% |
| Pastrycooking and Baking Assistant | 1,360 EUR | -51% |
| Personal Chef | 3,170 EUR | +14% |
| Production Operator | 2,220 EUR | -20% |
| Quality, Health and Safety Coordinator | 2,430 EUR | -13% |
| Receptionist | 1,480 EUR | -47% |
| Regional Restaurant Manager | 6,090 EUR | +120% |
| Restaurant Manager | 5,100 EUR | +83% |
| Restaurant Server | 1,270 EUR | -54% |
| Room Reservations Manager | 4,940 EUR | +77% |
| Room Service Manager | 4,610 EUR | +66% |
| Sous Chef | 2,790 EUR | +0% |
| Special Events Coordinator | 3,070 EUR | +10% |
| Supervisor of Food Services | 3,330 EUR | +20% |
| Sustainable Catering Coordinator | 3,010 EUR | +8% |
| Sustainable Tourism Consultant | 3,180 EUR | +14% |
| Tour Consultant | 3,740 EUR | +34% |
| Tour Guide | 2,400 EUR | -14% |
| Tour Manager | 3,430 EUR | +23% |
| Travel Agent | 2,710 EUR | -3% |
| Travel Consultant | 3,580 EUR | +29% |
| Virtual / Augmented Reality Tourism Specialist | 2,960 EUR | +6% |
| Waiter / Waitress | 1,330 EUR | -52% |
| Wedding Planner | 4,100 EUR | +47% |
Salary Comparison By City
| City | Average Salary |
| Berlin | 2,860 EUR |
| Dortmund | 2,550 EUR |
| Frankfurt | 2,580 EUR |
| Hamburg | 2,790 EUR |
| Munchen | 2,720 EUR |
| Stuttgart | 2,460 EUR |
Government vs Private Sector Salary Comparison
Where can you get paid more, working in a private company or the government? The difference between the public or government sector salaries and the private sector salaries in Germany is 5% on average across all career fields.
| Private Sector | 3,740 EUR | |
| Public Sector | +5% | 3,910 EUR |
Salary Statistics and Calculation Guide
What is considered to be a good and competitive salary for the job title Sous Chef in Hamburg?
A good and competitive compensation would range anywhere between 2,660 EUR and 3,070 EUR. This is a very rough estimate. Experience and education play a very huge part in the final earnings.
Gross Salary (before tax) and Net Salary (after tax)
All salary and compensation figures displayed here are gross salary figures, that is the salary before tax deductions. Because taxes may differ across sectors and locations, it is difficult to accurately calculate the net salary after tax for every career.
Base / Basic Salary
The base salary for a careers like Sous Chef in Hamburg ranges from 1,280 EUR to 2,150 EUR. The base salary depends on many factors including experience and education. It is not easy to provide a figure with very little information, so take this range with a grain of salt.
What is the difference between the median and the average salary?
Both are indicators. If your salary is higher than both the average and the median then you are doing very well. If your salary is lower than both, then many people earn more than you and there is plenty of room for improvement. If your wage is between the average and the median, then things can be a bit complicated. We wrote a guide to explain all about the different scenarios. How to compare your salary
