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Food / Hospitality / Tourism / Catering Average Salaries in Montana 2024

How much money does a person working in Food / Hospitality / Tourism / Catering make in Montana?


Average Yearly Salary
64,000 USD
( 5,330 USD monthly)

LOW
23,500
USD
AVERAGE
64,000
USD
HIGH
173,000
USD
All salary figures displayed here are per year except when noted otherwise.
All salary and compensation figures displayed here are gross salary figures, that is the salary before tax deductions. Because taxes may differ across sectors and locations, it is difficult to accurately calculate the net salary after tax for every career.

A person working in Food / Hospitality / Tourism / Catering in Montana typically earns around 64,000 USD. Salaries range from 23,500 USD (lowest average) to 173,000 USD (highest average, actual maximum salary is higher).


Salary Variance

The provided figure represents the median compensation that encompasses housing, transportation, and other perks. The salaries within the Food / Hospitality / Tourism / Catering domain in Montana exhibit significant discrepancies across various professions. In case you seek information about the remuneration of a specific position, please refer to the salaries listed below for respective job titles.

Salaries for specific jobs

Job TitleAverage Salary
Food / Hospitality / Tourism / Catering
Airbnb Property Manager99,200 USD
All Rounder34,500 USD
Assistant Executive Housekeeper26,400 USD
Assistant Food and Beverage Controller50,100 USD
Assistant Food and Beverage Director114,000 USD
Assistant Hospitality Manager123,000 USD
Assistant Storekeeper24,000 USD
Assistant Tour Manager58,200 USD
Baker and Pastrycook30,400 USD
Bakery Manager65,000 USD
Bakery Superintendent43,300 USD
Banquet Captain34,100 USD
Banquet Manager45,600 USD
Banquet Server29,300 USD
Bar Attendant28,500 USD
Bar Manager62,400 USD
Bar Supervisor42,700 USD
Barista36,200 USD
Bartender33,400 USD
Bellman28,500 USD
Beverage Manager67,500 USD
Bistro Attendant28,500 USD
Buffet Chef53,700 USD
Buffet Host27,200 USD
Buffet Manager66,600 USD
Butcher and Slaughterer24,800 USD
Cafeteria Assistant31,600 USD
Cafeteria Manager56,200 USD
Cafeteria Supervisor41,300 USD
Cake Decorator33,000 USD
Casino Shift Manager102,000 USD
Chain Store Customer Support45,700 USD
Chef56,100 USD
Chef De Cuisine80,200 USD
Club Manager104,000 USD
Cluster Director136,000 USD
Cluster Revenue Manager106,000 USD
Cocktail Server27,800 USD
Coffee Shop Manager101,000 USD
Concierge27,800 USD
Confectionery Baker31,700 USD
Conference and Sales Coordinator51,900 USD
Conference Services Manager66,000 USD
Cook47,000 USD
Corporate Sous Chef81,500 USD
Corporate Travel Consultant78,900 USD
Croupier37,700 USD
Culinary Assistant26,300 USD
Culinary Associate26,100 USD
Culinary Tour Guide70,100 USD
Demi Chef53,000 USD
Dietary Aide56,000 USD
Dining Room Supervisor48,500 USD
Dishwasher21,600 USD
Duty Manager66,000 USD
Events Coordinator43,100 USD
Executive Chef64,000 USD
Executive Pastry Chef50,300 USD
Fast Food Cook44,100 USD
Fast Food Shift Supervisor48,400 USD
Fine Dining Cook77,200 USD
Fine Dining Restaurant Chef79,400 USD
Fleet Manager130,000 USD
Food and Beverage Manager106,000 USD
Food and Beverage Trend Analyst70,200 USD
Food Consultant86,500 USD
Food Photographer55,300 USD
Food Policy Analyst73,800 USD
Food Safety Auditor68,200 USD
Food Safety Compliance Manager86,600 USD
Food Safety Coordinator63,400 USD
Food Server29,000 USD
Food Service Director108,000 USD
Food Service Manager113,000 USD
Food Service Sales69,500 USD
Food Service Worker27,300 USD
Food Stylist48,200 USD
Food Sustainability Consultant84,400 USD
Front Desk Agent31,700 USD
Front Desk Clerk33,800 USD
Front Office Manager57,900 USD
Gastronomy Consultant64,400 USD
Guest Service Executive97,300 USD
Guest Service Representative37,900 USD
Head Chef 68,100 USD
Head Concierge42,000 USD
Hospitality Director167,000 USD
Hospitality Technology Specialist66,200 USD
Hostess / Host33,200 USD
Hotel Desk Clerk32,600 USD
Hotel Maid24,400 USD
Hotel Manager161,000 USD
Hotel Revenue Manager92,800 USD
Hotel Sales Manager125,000 USD
Hotel Service Supervisor90,100 USD
Hotel Staff31,300 USD
Inventory Coordinator37,000 USD
Kitchen Manager54,400 USD
Kitchen Staff29,600 USD
Kitchen Supervisor48,200 USD
Line Cook50,800 USD
Luggage Porter23,000 USD
Molecular Gastronomist82,700 USD
Motel Manager88,300 USD
Pastry Chef45,300 USD
Pastrycooking and Baking Assistant29,900 USD
Personal Chef65,200 USD
Production Operator45,900 USD
Quality, Health and Safety Coordinator48,400 USD
Receptionist34,400 USD
Regional Restaurant Manager122,000 USD
Restaurant Manager104,000 USD
Restaurant Server28,800 USD
Room Reservations Manager102,000 USD
Room Service Manager95,900 USD
Sous Chef60,900 USD
Special Events Coordinator65,000 USD
Supervisor of Food Services77,500 USD
Sustainable Catering Coordinator61,900 USD
Sustainable Tourism Consultant72,200 USD
Tour Consultant78,100 USD
Tour Guide54,200 USD
Tour Manager70,800 USD
Travel Agent57,800 USD
Travel Consultant76,100 USD
Virtual / Augmented Reality Tourism Specialist64,900 USD
Waiter / Waitress28,700 USD
Wedding Planner87,700 USD


Food / Hospitality / Tourism / Catering Jobs Pay Scale and Salaries in Montana

Median and salary distribution Montana Food / Hospitality / Tourism / Catering yearly
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Salary Structure and Pay Scale Comparison

5% of people earn
81,500 USD or more
10% of people earn
66,900 to 81,500 USD
20% of people earn
34,700 USD or less
65% of people earn
34,700 to 66,900 USD
Minimum Salary
23,500 USD
Median
56,700 USD
Maximum
173,000 USD




Median Salary, maximum and minimum salary, minimum wage, starting salary, and the salary range

All salary figures displayed here are per year except when noted otherwise.
  • Salary Range, Minimum Wage, and Starting Salary

    Salaries in Food / Hospitality / Tourism / Catering in Montana range from 23,500 USD (starting average salary) to 173,000 USD (maximum average salary, actual maximum is higher). To clarify, the number presented is not the legally mandated minimum wage. Rather, it represents the lowest figure reported in a salary survey that involved thousands of participants and professionals from across the entire country.

  • Median Salary

    The median income in the field of Food / Hospitality / Tourism / Catering is 56,700 USD, implying that half of the workforce in Montana earns less than this figure, and the other half earns more. It represents the central value of salaries. As a rule of thumb, you would prefer to be part of the group earning above the median wage, situated on the right-hand side of the salary distribution chart.

  • Percentiles and Salary Scale

    Two values that are highly correlated with the median are the 25th and 75th percentiles. By examining the salary distribution diagram, it is possible to determine that 25% of individuals employed in Food / Hospitality / Tourism / Catering in Montana earn less than 43,600 USD, while 75% of them earn more. Additionally, the diagram reveals that 75% of individuals earn less than 73,300 USD, while 25% earn more than that.

  • Pay Scale Structure

    Data was regrouped into brackets to provide a better understanding of what salaries can be expected. This approach was deemed more accurate than relying solely on the average salary, as it offers greater insights into the distribution of salaries in the field of Food / Hospitality / Tourism / Catering in Montana. The analysis revealed that roughly 65% of all reported salaries fell within the range of 34,700 USD to 66,900 USD. Approximately 20% of salaries were below the 34,700 USD mark, while 10% ranged from 66,900 USD to 81,500 USD. Only 5% of individuals earned a gross salary of 81,500 USD or higher.

Salary Comparison by Years of Experience

How does a person's salary progress over time?

Salary Comparison By Experience Level
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The experience level is the most important factor in determining the salary. Naturally, the more years of experience the higher the wage.

Generally speaking, employees in Food / Hospitality / Tourism / Catering in Montana having experience from two to five years earn on average 32% more than freshers and juniors across all industries and disciplines.

Professionals with experience of more than five years tend to earn on average 36% more than those with five years or less of work experience.

As you hit the ten years mark, the salary increases by 21% and an additional 14% for those who have crossed the 15 years mark.

Those figures are presented as guidelines only. The numbers become more significant if you consider one job title at a time.


Change in salary based on experience varies drastically from one location to another and depends hugely on the career field as well. The data displayed here is the combined average of many different jobs. To view accurate figures, choose a specific job title.
On average, a person's salary doubles their starting salary by the time they cross the 10 years* experience mark.
* Based on the average change in salary over time. Salary variations differ from person to person.


Salary Comparison By Education

How does the education level affect your salary?

Salary Comparison By Education
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Change in salary based on education varies drastically from one location to another and depends hugely on the career field as well. The data displayed here is the combined average of multiple jobs. To view accurate figures, choose a specific job title.

It is well known that higher education equals a bigger salary, but how much more money can a degree add to your income?

We compared the salaries of professionals at the same level but with different college degree levels across many jobs in Food / Hospitality / Tourism / Catering in Montana, below are our findings.

Workers with a certificate or diploma earn on average 17% more than their peers who only reached the high school level.

Employees who earned a Bachelor's Degree earn 24% more than those who only managed to attain a certificate or diploma.

Professionals who attained a Master's Degree are awarded salaries that are 29% more than those with a Bachelor's Degree.

Finally, PhD holders earn 23% more than Master's Degree holders on average while doing the same job.


Is a Master's degree or an MBA worth it? Should you pursue higher education?

A Master's degree program or any post-graduate program in United States costs anywhere from 39,600 USD to 119,000 USD and lasts approximately two years. That is quite an investment.

Employees can't expect any salary increases during the study period, assuming they already have a job. In most cases, a salary review is conducted once education is completed and the degree has been attained.

Many people pursue higher education as a tactic to switch to a higher-paying job. The numbers seem to support this tactic. The average increase in compensation while changing jobs is approximately 10% more than the customary salary increment.

The decision really depends on the situation and experience among many other factors. Putting all variables aside, if a person can afford the costs of higher education then the return on investment is definitely worth it. Degree costs can be recovered roughly in a year or so.



Salary and Compensation Comparison By Gender / Food / Hospitality / Tourism / Catering / Montana

Salary comparison by gender United States Food / Hospitality / Tourism / Catering yearly
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Though gender should not have an effect on pay, in reality, it does. So who gets paid more: men or women? In the field of Food / Hospitality / Tourism / Catering in United States, the average difference between the salary of male and female employees is 6%.

Male
67,200 USD
Female-6%
63,400 USD
Percentage increase and decrease are relative to the previous value

Salary Comparison By Gender in United States for all Careers

Salary comparison by gender yearly United States
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Average Annual Salary Increment Percentage / Food / Hospitality / Tourism / Catering / Montana

How much are annual salary increments in Montana for individuals working in Food / Hospitality / Tourism / Catering? How often do employees get salary raises?

Professionals working in Food / Hospitality / Tourism / Catering in United States are likely to observe a salary increase of approximately % every months. The national average annual increment for all professions combined is 8% granted to employees every 16 months.

Annual Salary Increment Rate United States Food / Hospitality / Tourism / Catering
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The figures provided here are averages of numbers. Those figures should be taken as general guidelines. Salary increments will vary from person to person and depend on many factors, but your performance and contribution to the success of the organization remain the most important factors in determining how much and how often you will be granted a raise.

United States / All Professions

Annual Salary Increment Rate United States
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The term Annual Salary Increase usually refers to the increase in 12 calendar month period, but because it is rare that people get their salaries reviewed exactly on the one-year mark, it is more meaningful to know the frequency and the rate at the time of the increase.

How to calculate the salary increment percentage?

The annual salary Increase in a calendar year (12 months) can be easily calculated as follows: Annual Salary Increase = Increase Rate x 12 / Increase Frequency

The average salary increase in one year (12 months) in United States is 6%.

Worldwide Salary Raises: All Countries and All Jobs

World Average Annual Salary Increment
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Salary Packages and Schemes

Not all compensation increases are reflected directly in the salary. Some companies offer upgraded packages to their staff instead of cash money. The figures displayed here account only for direct increments to the base salary.

Bonus and Incentive Rates / Food / Hospitality / Tourism / Catering / United States

How much and how often are bonuses being awarded?Annual Salary Bonus Rate United States Food / Hospitality / Tourism / Catering
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100% of surveyed staff in Food / Hospitality / Tourism / Catering reported that they haven't received any bonuses or incentives in the previous year while % said that they received at least one form of monetary bonus.

Those who got bonuses reported rates ranging from % to % of their annual salary.

Received Bonus
%
No Bonus
100%

Types of Bonuses Considered

Individual Performance-Based Bonuses

The most standard form of bonus, where the employee is awarded based on their exceptional performance.

Company Performance Bonuses

Occasionally, some companies like to celebrate excess earnings and profits with their staff collectively in the form of bonuses that are granted to everyone. The amount of the bonus will probably be different from person to person depending on their role within the organization.

Goal-Based Bonuses

Granted upon achieving an important goal or milestone.

Holiday / End of Year Bonuses

These types of bonuses are given without a reason and usually resemble an appreciation token.

Bonuses Are Not Commissions!

People tend to confuse bonuses with commissions. A commission is a prefixed rate at which someone gets paid for items sold or deals completed while a bonus is in most cases arbitrary and unplanned.


What makes a position worthy of good bonuses and a high salary?

The main two types of jobs

Revenue GeneratorsSupporting Cast

Employees that are directly involved in generating revenue or profit for the organization. Their field of expertise usually matches the type of business.

Employees that support and facilitate the work of revenue generators. Their expertise is usually different from that of the core business operations.

Example:
A graphics designer working for a graphics designing company.

Example:
A graphic designer in the marketing department of a hospital.


Revenue generators usually get more and higher bonuses, higher salaries, and more frequent salary increments. The reason is quite simple: it is easier to quantify your value to the company in monetary terms when you participate in revenue generation.

Try to work for companies where your skills can generate revenue. We can't all generate revenue and that's perfectly fine.

Bonus Comparison by Seniority Level

Top management personnel and senior employees naturally exhibit higher bonus rates and frequencies than juniors. This is very predictable due to the inherent responsibilities of being higher in the hierarchy. People in top positions can easily get double or triple bonus rates than employees down the pyramid.

Hourly Average Wage / Food / Hospitality / Tourism / Catering / Montana


31 USD per hour

The average hourly wage (pay per hour) in Food / Hospitality / Tourism / Catering in Montana is 31 USD.This is the rate they get paid for every worked hour.


Hourly Wage = Annual Salary / ( 52 x 5 x 8 )

About The Hourly Pay Rate

The hourly wage is the salary paid in one worked hour. Usually, jobs are classified into two categories: salaried jobs and hourly jobs. Salaried jobs pay a fixed amount regardless of the hours worked. Hourly jobs pay per worked hour. To convert salary into hourly wage the above formula is used (assuming 5 working days in a week and 8 working hours per day which is the standard for most jobs). The hourly wage calculation may differ slightly depending on the worked hours per week and the annual vacation allowance. The figures mentioned above are good approximations and are considered to be the standard. One major difference between salaried employees and hourly paid employees is overtime eligibility. Salaried employees are usually exempt from overtime as opposed to hourly paid staff.

What is the minimum hourly rate of pay?

The minimum pay rate per hour for people working in Food / Hospitality / Tourism / Catering in Montana is 11 USD. This is the minimum as per the gathered data in the salary survey not the minimum hourly rate mandated by law.

Government vs Private Sector Salary Comparison

Where can you get paid more, working in a private company or the government? The difference between the public or government sector salaries and the private sector salaries in United States is 5% on average across all career fields.

Private Sector
92,800 USD
Public Sector+5%
97,500 USD
Percentage increase and decrease are relative to the previous value

Salary Statistics and Calculation Guide

What is considered to be a good and competitive salary in Food / Hospitality / Tourism / Catering in Montana?

A good and competitive compensation would range anywhere between 56,700 USD and 73,300 USD. This is a very rough estimate. Experience and education play a very huge part in the final earnings.

Gross Salary (before tax) and Net Salary (after tax)

All salary and compensation figures displayed here are gross salary figures, that is the salary before tax deductions. Because taxes may differ across sectors and locations, it is difficult to accurately calculate the net salary after tax for every career.

Base / Basic Salary

The base salary for jobs in Food / Hospitality / Tourism / Catering in Montana ranges from 23,500 USD to 43,600 USD. The base salary depends on many factors including experience and education. It is not easy to provide a figure with very little information, so take this range with a grain of salt.


What is the difference between the median and the average salary?

Both are indicators. If your salary is higher than both the average and the median then you are doing very well. If your salary is lower than both, then many people earn more than you and there is plenty of room for improvement. If your wage is between the average and the median, then things can be a bit complicated. We wrote a guide to explain all about the different scenarios. How to compare your salary


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